Hot and Fast BBQ on Your Weber Smokey Mountain Cooker: Master the Quickest Method to Smoking Mouthwatering Meats
List price £16.99
- Paperback (BC)
- 01 Jun 2021
- Macmillan 
- 168 pages - 228 x 198 x 8mm
Trim the fat off your cook times with Bill Gillespie, author of Secrets to Smoking on the Weber Smokey Mountain. This award-winning pitmaster has a new collection recipes all tailored to the hot and fast method so that grillers can get delicious BBQ on the table faster than ever. This method shaves hours of time off of smoking without cutting any flavour and delivers amazing results for any cut of meat. Bill teaches barbecuers how to cook the juiciest prime rib, brisket and ribs as well as all the other BBQ staples everybody loves. With Bill’s expert knowledge of Weber Smokey Mountain and a variety of great recipes, grillers are sure to have a mouthwatering meal in no time. This book contains 60 recipes and 60 photographs.
Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers 9781624140990, The Smoking Bacon & Hog Cookbook 9781624142246, The Secrets to Great Charcoal Grilling on the Weber 9781624145063
Bestselling author and award-winning pitmaster Bill Gillespie teaches grillers how to get amazing BBQ as fast as possible on their Weber Smokey Mountain.